Boardwalk Empire: The Birth, High Times And Corruption of Atlantic City by Nelson Johnson Page A

worst living conditions were found among the families of the fishing boat helpers. They lived in houseboats hauled up on the marshy islands near the bay, most of which were so low it was impossible to stand upright and so cramped that parents and children had to sleep together in a single bed.
    The results of such living conditions were painfully dramatic. The Black infant mortality rate was double that of White children, and the death rate among Blacks from tuberculosis was more than four times that of Whites. The numbers of persons, especially during the summer months, overwhelmed the supply of housing affordable to Blacks. Few Blacks could afford their own homes. In 1905, the percentage of Black households with their own homes was less than two percent. Decent housing available for rent to Blacks was so expensive that households were forced to double-up. Many of Atlantic City’s Black tenants dealt with high rents by taking in boarders with “privilege of the kitchen” during the summer season. As the Black population swelled, the percentage of households that took in boarders increased from 14.4 percent in 1880 to 57.3 percent in 1915. As the number of Blacks grew, racial discrimination created a chronic condition of crowded, substandard housing.
    The growth in the size of the Black workforce became a major concern to the local White establishment. Many readings from the time, which express White attitudes, have an unreal quality. It was almost as if White society wished Blacks would disappear at the end of the workday. Blacks were acceptable as hotel workers, but their presence on the Boardwalk and other public places was unwelcome. The thought of mingling with them socially was intolerable.
    The irony of it all was cruel to Blacks. They earned a respectable wage, could vote, and own property. They performed the most personal of services and were entrusted with important responsibilities, but they were barred from restaurants, amusement piers, and booths; were denied shopping privileges by most stores; were admitted to hotels only as workers; were segregated in clinics and hospitals; and could only bathe in one section of the beach, but even then had to wait until after dark. An article appearing in the Philadelphia Inquirer in 1893 expressed the revulsion felt by Whites:
What are we going to do with our colored people? That is the question. Atlantic City has never before seemed so overrun with the dark skinned race as this season … both the Boardwalk and Atlantic Avenue fairly swarm with them during bathing hours like the fruit in a huckleberry pudding … Of the hundreds of hotels and boardinghouses … it is improbable that not a dozen could be found in which White help is employed. And when to the thousands of waiters and cooks and porters are added the nurse girls, the chambermaids, the barbers and boot blacks and hack drivers and other colored gentry in every walk of life, it will be easily realized what an evil it is that hangs over Atlantic City.

    The “evil” hanging over the resort was a necessity. Take away all the Black waiters, cooks, porters, and chambermaids complained of by the Inquirer and there would have been no one to wait on the reporter who wrote the article.
    Without Black workers, Atlantic City would have been a very different place. Absent the cheap labor provided by Blacks, a tourist economy could never have developed and Jonathan Pitney’s beach village would have remained just that. Between the Civil War and World War I, America’s economy was exploding with job opportunities for Whites, both skilled and unskilled. Atlantic City couldn’t compete for White workers in the economy of the late 19th century. The nearest population center large enough to generate the required numbers of unskilled workers was Philadelphia. The expansion of that city’s industrial economy sucked up every able-bodied person and at wages greater than hotels could afford. There was no chance for Atlantic