The Perdition Score by Richard Kadrey

cake.”
    â€œGo,” shouts Abbot. “Now.”
    I wave and head to the parking lot. Slide into the Catalina and sit there for a minute. Charlie might have a head start on me, but if he’s going into Hollywood he’s going to get stuck in the same traffic I am. That’s going to cut his lead pretty thin. Assuming he took the freeway, if I take surface streets, I might just beat him to Musso’s.
    I point the Catalina inland, away from Abbot, Willem, and all their upper-crust intrigue. They’ll be talking about me for a while. Abbot getting an employee report from his guard dog. I know what Willem’s going to say, but I wish I could hear Abbot. The guy hasn’t done me wrong yet, but sending me after the Anpu family alone, I can’t help wondering if I’m being set up for something.
    T HE M USSO & F RANK Grill is legendary even by Hollywood standards. It opened in 1919 and has hosted more movie stars, literary types, producers, directors, and starry-eyed wannabes than all the movie studios that have ever existed. Back in the day, Charlie Chaplain and Rudolph Valentino raced horses down Hollywood Boulevard to the grill to see who had to pay. Rita Hayworth, Bogey, and Bacall drank there. Orson Welles wrote there in his favorite booth. Dashiell Hammett, William Faulkner, and Raymond Chandler might have scribbled something, but mostly came to get wrecked. Musso & Frank’s has always been big with star-struck Sub Rosas too. For the classier families and the hickswith money, it’s their Bamboo House of Dolls, but without the jukebox.
    Parking on Hollywood Boulevard is ridiculous almost any night, but it’s deadly on the weekends. I dump the Catalina in a white zone across the street and pray the LAPD is too busy chasing jaywalkers to tow it.
    Musso’s has a parking lot around the back, which is great if you’re eating there, but not so great if you want to look for a particular car. If this was any other place in town, I might be able to blend in with the crowd and wander into the back. But being called a con twice in just a couple of days is a reminder that I don’t look like most people and would stand out like a pink unicorn if I tried to get back there. Of course, I could always cause a distraction. Use hoodoo to blow something up. But this doesn’t seem like that kind of assignment. I light a Malediction and wander by the front of the restaurant a couple of times, hoping I’ll get lucky and catch Charlie waiting for a table. But I don’t usually get lucky.
    Sure enough, I can’t see anything but tourists.
    With nothing better to do, I go across the street and wait between an army-surplus store and a tattoo parlor, hoping to catch Charlie going into the restaurant or heading home. I check the time and settle in for a tedious wait. No matter how long Charlie sits in his backroom booth swilling martinis, I’d rather be out with the hustlers and tourists on Hollywood Boulevard than stuck watching Lifestyles of the Rich and Famous in Willem’s man cave.
    I smoke a Malediction, then another. Down some Aqua Regia from my flask and start on my third cigarette when who comes staggering out of Musso’s but the birthday boyhimself. Which is a little surprising. No one goes in there to have just one drink. Unless Charlie teleported here, he can’t have been inside very long. Why the hell go to all the trouble of navigating Hollywood on a weekend night just to pop into Musso’s if he wasn’t going to stay?
    Charlie misses a step and staggers against a blonde young enough to be his daughter, but expensive-looking enough to probably be his mistress. When he stumbles, he drops something. Jean Harlow leans him against the restaurant’s front wall and goes to retrieve whatever he lost.
    That’s when I start running. And it’s when I stop because of the bus that almost turns me into a human speed bump. But the pause actually works